BBQ Menu / Click here for printer friendly PDF
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Option 1
summer greens, candied pecans, Boursin cheese and strawberries
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maple balsamic vinaigrette
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handmade burger, veggie burgers,
smokies with all the fixings
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crisp summer vegetables
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tortilla crisps, housemade salsa
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cookies bites and melon wedges
$30 per person
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Option 2
kale caesar salad, creamy garlic dressing shaved parmesan and herb croutons
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roasted yam, apple and potato salad
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grilled corn on the cob, lime butter
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our own pulled pork, espresso bbq sauce
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crusty buns
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watermelon wedges and mexican brownies
$34 per person
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Option 3
summer greens, strawberries, candied pecans, goatcheese croutons
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maple balsamic vinaigrette
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Israeli couscous salad with pickled eggplant, mint ,feta and preserved lemon
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grilled summer market vegetables, honey and lime
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wild salmon cured served with salsa verde aioli
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dijon crusted chicken, blueberry chutney olive oil foccacia wedges
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hand made ice cream sandwiches
$45 per person
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Option 4
heirloom tomatoes, torn basil and pickled red onions
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arugula, blueberries, candied pecans and boursin
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maple vinaigrette
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baby potato and beet salad grilled pepper and summer squashes with fresh dill, olive oil and
white balsamic
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grilled prawns brochettes , fresh herb aioli
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grilled flank steak, sliced thin served with salsa verde
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grape focaccia wedges
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mason jars of panna cotta and fresh berries
$55 per person
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Option 5
petit spinach and bibb lettuce salad
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buttermilk tarragon drizzle
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caprese salad of heirloom tomatoes, torn basil, bocconcini
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white bean, fennel and roasted artichokes, sherry vinaigrette
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grilled summer zucchini , goatcheese “crumble”
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rosemary crusted beef tenderloin, mustard aioli
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grilled prawn and scallop brochettes, spiced honey sauce
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organic potato baguette
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strawberry and lemon curd pavlova
$62 per person
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